tag:blogger.com,1999:blog-574800003825292845.post7373951284949017984..comments2024-03-25T07:51:57.635+00:00Comments on the blackberry garden: Time to evaluateAlison Leveyhttp://www.blogger.com/profile/15234997684400583491noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-574800003825292845.post-35238979421696901512011-10-03T20:23:39.015+01:002011-10-03T20:23:39.015+01:00The junk food was just as bad as it is today, and ...The junk food was just as bad as it is today, and the fresh food was cooked to within an inch of its life. Overall I think in terms of my diet it is healthier now.Alison Leveyhttps://www.blogger.com/profile/15234997684400583491noreply@blogger.comtag:blogger.com,1999:blog-574800003825292845.post-43553027665683967682011-10-03T19:11:30.447+01:002011-10-03T19:11:30.447+01:00Really interesting post, and love the photos! I fi...Really interesting post, and love the photos! I find it surprising that "junk" food was around in the 60's although in a slightly different form to today's!i doodle gardenhttps://www.blogger.com/profile/01099857285092721773noreply@blogger.comtag:blogger.com,1999:blog-574800003825292845.post-28521161417440715612011-09-05T05:45:26.905+01:002011-09-05T05:45:26.905+01:00Interesting and interesting conclusion.
You've...Interesting and interesting conclusion.<br />You've come a long way from the 60's.<br />My parents grew loadsa veg and I grow none.<br />Maybe I am still rebelling, but there seems so little time to do everything. <br />I could never manage to do all this. Respect!<br />Best<br />RRobert Webberhttp://www.hegartywebberpartnership.com/blognoreply@blogger.comtag:blogger.com,1999:blog-574800003825292845.post-71390916716327912362011-09-04T21:17:07.803+01:002011-09-04T21:17:07.803+01:00I can't imagine tinned carrots, altho I do rem...I can't imagine tinned carrots, altho I do remember tinned peas. Which have now become frozen peas, as a standby. We eat our carrots raw, with lunch, crunchy ;~)Diana Studerhttps://www.blogger.com/profile/12286066768376135880noreply@blogger.comtag:blogger.com,1999:blog-574800003825292845.post-34080545477095822452011-09-03T20:58:47.980+01:002011-09-03T20:58:47.980+01:00Thanks for the comments - looks like chard is wort...Thanks for the comments - looks like chard is worth a go and spinach - love having recommendations - thank youAlison Leveyhttps://www.blogger.com/profile/15234997684400583491noreply@blogger.comtag:blogger.com,1999:blog-574800003825292845.post-25889604327988871102011-09-03T14:43:52.388+01:002011-09-03T14:43:52.388+01:00I think you've done really well with your veg....I think you've done really well with your veg. I would recommend chard too and beetroot.I've been growing corn for the last few years. But it's often too cold here. I grew five plants in the greenhouse this year and we've eaten the corn. You're further south than us so it should be easier outside. I always give them plenty of compost and water.Janethttps://www.blogger.com/profile/06999513105724635810noreply@blogger.comtag:blogger.com,1999:blog-574800003825292845.post-54173381579086010882011-09-03T13:09:40.926+01:002011-09-03T13:09:40.926+01:00And Spinach is easy and is only nice if fresh and ...And Spinach is easy and is only nice if fresh and young so must for the vegetable gardener.Feline fanatichttps://www.blogger.com/profile/13333251642542726068noreply@blogger.comtag:blogger.com,1999:blog-574800003825292845.post-5936210808799617922011-09-03T12:25:35.169+01:002011-09-03T12:25:35.169+01:00I would like to recommend Rainbow Chard. It's...I would like to recommend Rainbow Chard. It's an easy-to-grow versatile longstanding veg and it looks so pretty too :)<br /><br />(for some reason it won't let me post from my wordpress blog :( http://phyzzezee.wordpress.com/Anonymousnoreply@blogger.com